I love this recipe because of its simplicity and simultaneous depth of flavor. All three of these ingredients I get pre-made, so all I have to do is mix them together. Depending on your grocery store the flavor may change a bit but play around with the canned or prepared bruschetta spreads to find one you like.
- 2 cups uncooked or precooked lentils
- 1 cup bruschetta salsa, found in stores
- ½ cup crumbled feta cheese
Easy-peasy. If your lentils are not precooked, boil according to the package. Mix ingredients and serve.